-
RecordNumber
2792
-
Title
Alternatives to conventional food processing
-
Author Statement
edited by Andrew Proctor
-
Publication
RSC
-
Publication Year
c2011
-
Collation
xv, 481 p. ill. 24 cm
-
Series
RSC green chemistry
-
Notes
Includes bibliographical references and index
-
Subject
Food industry and trade , Green chemistry
-
ADDED ENTRIES
Proctor, Andrew, , Royal Society of Chemistry (Great Britain)
-
Link To Document :